Sourdough Journal

A journal of my attempts to make a sourdough starter, make sourdough, other breads, etc.

Tuesday, June 20, 2006



These aren't sourdough. Just regular commercial yeast driven.

The recipe came from the Bread Bible by Rose Levy Beranbaum. They tasted great, and the texture was fairly good. I still have a hard time getting as open of a crumb as pictures I see.
But they seemed a bit small to me, I know my previous baguettes have been larger than normal, but these seemed small.


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